The chart below shows the amount of money per week spent on fast foods in Britain. The graph shows the trends in consumption of fast foods. Expenditure (Pence per person per week) on fast foods, by income groups, UK 1990 Consumption of fast food per person in gram (1970-1990)
The charts below show the percentage of food budget the average family spent on restaurant meals in different years. The graph shows the number of meals eaten in fast food restaurants and sit-down restaurants.
The graph below shows CO 2 emissions for different forms of transport in the European Union. The Pie Chart shows the percentage of European Union funds being spent on different forms of transport.
The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Average percentages of sodium, saturated fats and added sugars in typical meals consumed in the USA
The line graph below shows the number of annual visits to Australia by overseas residents. The table below gives information on the country of origin where the visitors came from. Number of Visitors (million) SOUTH KOREA JAPAN CHINA USA BRITAIN EUROPE 2.9 3.2 0.3 0.4 0.9 1.1 9.1 12.0 0.8 1.1 2.9 4.5 8.8 30.4
The pie chart below shows the main reasons why agricultural land becomes less productive. The table shows how these causes affected three regions of the world during the 1990s.