The graph below shows the consumption of fish and some different kinds of meat in a European country between 1979 and 2004. Fish and Meat consumption

The supplied graph demonstrates fish and meat intake in a European country over a quarter-century, between 1979 and 2004.

The given line graph compares the fish and meat consumptions by the people of a European country from 1979 to 2004.

The line graph compares the amount of fish, chicken, beef and lamb people in a European country consumed weekly per person over a period of 25 years.